DESCRIPTION: Flank steak topped with blue cheese & caramelized onions. Served with asparagus seasonal vegetables.
ALLERGENS: Milk
PREPARATION INSTRUCTIONS: Pull corner of film back and heat 2-3 mins. Let rest for a minute and enjoy.
| MACROS: | Medium | Large | Calories | 286 | 371 | Fat (g) | 13 | 16 | Carb (g) | 11 | 11 | Protein (g) | 32 | 44 | Sodium (mg) | 354 | 386 |
INGREDIENT TABLE – MEDIUM:
| Qty | Weight | Ingredient |
|---|---|---|
| 4 oz | 113g | Beef, flank, steak, separable lean only, trimmed to 0″ fat, choice, raw |
| 3 oz | 85g | Asparagus, cooked, boiled, drained |
| .5 oz | 14g | Blue Cheese Crumb |
| .5 oz | 14g | Caramelized Onions |
| 1 tbsp | 4g | Parsley, fresh |
| 3 oz | 85g | Broccoli, cooked, boiled, drained, without salt |
INGREDIENT TABLE – LARGE:
| Qty | Weight | Ingredient |
|---|---|---|
| 6 oz | 170g | Beef, flank, steak, separable lean only, trimmed to 0″ fat, choice, raw |
| 3 oz | 85g | Asparagus, cooked, boiled, drained |
| .5 oz | 14g | Blue Cheese Crumb |
| .5 oz | 14g | Caramelized Onions |
| 1 tbsp | 4g | Parsley, fresh |
| 3 oz | 85g | Broccoli, cooked, boiled, drained, without salt |
INGREDIENT LISTING:
Beef, Asparagus, cooked, boiled, drained, Broccoli, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (ADDED TO PROTECT FLAVOR). AGED OVER 60 DAYS. CONTAINS: MILK, Caramelized Onions, Parsley