DESCRIPTION: Lean ground turkey made into a gravy, topped with sautéed diced green beans, carrots & corn & layered over the top is creamy cauliflower.
ALLERGENS: Milk,Wheat
PREPARATION INSTRUCTIONS: Peel film, heat on high for 2-3 minutes
| MACROS: | Medium | Large |
| Calories | 302 | 362 |
| Fat(g) | 15 | 18 |
| Sat Fat(g) | 7 | 7 |
| Chol(mg) | 88 | 115 |
| Carb(g) | 22 | 24 |
| Fiber(g) | 7 | 8 |
| Sugar(g) | 5 | 5 |
| Protein (g) | 20 | 26 |
| Sodium (mg) | 732 | 810 |
INGREDIENT TABLE – MEDIUM:
INGREDIENT TABLE – LARGE:
INGREDIENT LISTING:
Extra Fine Whole Green Beans, Cauliflower, Jennie O Ground Turkey 90/10, Water, Corn (Corn, Water, Sea Salt), Butter (Cream, Natural Flavor), Carrots, Onion Powder, Cornstarch, Low Sodium Beef Base Paste, Garlic, Kosher Salt, Thyme, Sage, Black Pepper, Worcestershire Sauce (Distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), Sea Salt