DESCRIPTION: Juicy herb chicken breast served with creamy cauliflower, seasoned veggies & covered with a light gravy & sautéed onions.
ALLERGENS: Milk,Wheat
PREPARATION INSTRUCTIONS: Peel film, heat on high for 2-3 minutes
MACROS: | Medium | Large |
Calories | 357 | 457 |
Fat(g) | 14 | 16 |
Sat Fat(g) | 4 | 5 |
Chol(mg) | 127 | 184 |
Carb(g) | 17 | 17 |
Fiber(g) | 6 | 6 |
Sugar(g) | 3 | 3 |
Protein (g) | 39 | 57 |
Sodium (mg) | 731 | 815 |
INGREDIENT TABLE – MEDIUM:
Qty | Weight | Ingredient |
---|---|---|
3 oz | 85g | Seasoned Green-beans – FFF |
4 oz | 113g | Creamy Cauliflower – FFF |
4 oz | 113g | Herb Marinated Chicken – FFF |
2 oz | 57g | Beef Brown Sauce – FFF |
1 oz | 28g | Onions, yellow, sauteed |
INGREDIENT TABLE – LARGE:
Qty | Weight | Ingredient |
---|---|---|
3 oz | 85g | Seasoned Green-beans – FFF |
4 oz | 113g | Creamy Cauliflower – FFF |
6 oz | 170g | Herb Marinated Chicken – FFF |
2 oz | 57g | Beef Brown Sauce – FFF |
1 oz | 28g | Onions, yellow, sauteed |
INGREDIENT LISTING:
Chicken, Cauliflower, Extra Fine Whole Green Beans, Water, Onions (Onions, Olive Oil), Less Than 2% Of: Butter (Cream, Natural Flavor), Onion Powder, Butter, light, stick, with salt, Enriched bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Low Sodium Beef Base Paste, Garlic, Olive Oil, Kosher Salt, parsley flakes, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Sea Salt, Sea Salt, Black Pepper