DESCRIPTION: Our marinated and roasted Top-Sirloin Steak, served over a bed of Arcadian Spring mix, topped with Julienned Red Onion, Blue Cheese, Craisins, and Garlic Croutons. Served with our House-Made Balsamic Dressing.
ALLERGENS: None
PREPARATION INSTRUCTIONS: DO NOT FREEZE: Mix salad with dressing then toss in external container.
Calories541Fat (g)34Carb (g)15Protein (g)39Sodium (mg)1033
| MACROS: | Medium |
INGREDIENT TABLE – MEDIUM:
WARNING: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
| Qty | Weight | Ingredient |
|---|---|---|
| 3 oz | 85g | Lettuce Fresh Tender Greens |
| 2 oz | 57g | BALSAMIC VINAIGRETTE – FFF |
| .03 oz | 1g | Cherry Bay Unsweetened Dried Cranberries |
| .01 oz | 0g | Red Onion |
| 1 oz | 28g | Blue Cheese Crumbles -FFF |
| 4 oz | 113g | MARINATED BEEF – FFF |
| .25 oz | 7g | Croutons, seasoned |
INGREDIENT LISTING:
Beef, top sirloin, steak, separable lean only, trimmed to 0″ fat, all grades, cooked, broiled, Sysco Natural Salad Blend Arcadian Harvest Will Contain 50% Green 3, 10% Green 1, 30% Red 4, And 10% Red flash, Balsamic Vinegar, Blue Cheese (cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking). contains: Milk., Olive Oil, Croutons, seasoned, Garlic, Sea Salt, Unsweetened Dried Cranberries, Black Pepper, Thyme, Red Onion