Teriyaki Chicken Served w/White Rice and a Side of Napa Cabbage Topped w/Shredded Carrots. *Soy in teriyaki sauce
A clean-eating answer to the demanding sweet tooth in us all! *Processed in a facility that also processes gluten
2 moist, light, but protein packed cinnamon delights! *Processed in a facility that also processes gluten
Southwest marinated chicken breast stewed w/green chili, corn, & clack beans rolled in a whole wheat tortilla!
Teriyaki Chicken Served w/Broccoli and Napa Cabbage + Shredded Carrots, topped with Sesame Seeds and Green Onion
This delicious classic is made up of a special blend of Sweet Potatoes, Yellow Carrots, Parsnips, Red Peppers, Red Onions, Kale, Olive Oil, & Sea Salt. Our julienned Herb Chicken is layered over the top, glazed w/BBQ Sauce, made locally by Loubier, and garnished w/Parsley.
Verde chicken over a bed of brown rice with seasonal vegetables garnished with cilantro
Bell peppers stuffed with ground turkey seasoned with fajita spice & garnished with cilantro
Turkey Meatsauce served over a bed of Spinach and Zoodles (Spiraled Zucchini and Squash) /or Spaghetti Squash. Garnished w/ Parsley.
Country Turkey Sausage served over Scrambled Eggs and Spinach. Garnished w/ Chives.
Hold onto to your hat’s folks! This is one is LOADED!! Our house-made hash: Diced Sweet Potato, Onions and Roasted Poblano Chilies, packed with Scramble Eggs and Country Turkey Sausage. Served with a side of Hot Sauce!
Premium Roasted Cod, tossed in Lemon and Garlic served with White Jasmine Rice and Seasonal Vegetables.
Teriyaki Shrimp Served w/White Rice and a Side of Napa Cabbage Topped w/Shredded Carrots. *Soy in teriyaki sauce
Verde Chicken,(Chicken Breast and Thighs stewed in Green Chilies and Verde Salsa), Served with Butter Lettuce Cups, Black Beans and Corn. Comes with a Hot Sauce Packet.