DESCRIPTION: Fresh caught salmon, baked with a light BBQ glaze, layered over the top of our popular roasted root veg! Root veg mix consists of sweet potatoes, yams, carrots, onions & kale. Cooked to perfection.
ALLERGENS: Salmon
PREPARATION INSTRUCTIONS: Peel film, heat on high for 2-3 minutes
| MACROS: | Medium | Calories | 354 | Fat (g) | 13 | Carb (g) | 33 | Protein (g) | 23 | Sodium (mg) | 228 |
INGREDIENT TABLE – MEDIUM:
INGREDIENT LISTING:
Salmon, Sweet Potato, Yam, cooked, boiled, drained, or baked, without salt, Red Onion, Carrots, Red Peppers, Kale, Sauce, barbecue, SWEET BABY RAY’S, original, Lemon Juice, Dill, Sea Salt, Black Pepper