DESCRIPTION: Oven baked herb chicken served with creamy cauliflower & seasoned veggies, topped with our house-made creamy chimichurri sauce.
ALLERGENS: Milk,Wheat
PREPARATION INSTRUCTIONS: Peel film, heat on high for 2-3 minutes
MACROS: |
Medium | Calories | 309 | Fat (g) | 11 | Carb (g) | 12 | Protein (g) | 38 | Sodium (mg) | 577 |
INGREDIENT TABLE – MEDIUM:
INGREDIENT LISTING:
Chicken, Cauliflower, Zucchini, Squash, summer, crookneck and straightneck, raw, Green Peppers, Red Peppers, Red Onion, Less Than 2% Of: Butter (Cream, Natural Flavor), Onion Powder, Olive Oil, Garlic, Olive Oil, Kosher Salt, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), parsley flakes, Water, Sea Salt, Black Pepper, Cream, half and half, fat free, Enriched bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Cilantro, Parsley, champagne vinegar,Maitre Jacques, Oregano, Paprika, Sea Salt