SALT & PEPPER GROUND BEEF

Lightly seasoned lean ground beef served over 6oz of premium jasmine rice, topped with a few roasted bell peppers, green onions & a hot sauce packet. Fuel food & pocket friendly!

ALLERGENS: french-other-fish,other-fish

PREPARATION INSTRUCTIONS: Peel film, heat on high for 2-3 minutes

MACROS:	Medium
Calories	485
Fat (g)	14
Carb (g)	53
Protein (g)	31
Sodium (mg)	399

INGREDIENT TABLE – MEDIUM:

INGREDIENT LISTING:

Rice, Ground Beef, Less Than 2% Of: Zucchini, Squash, summer, crookneck and straightneck, raw, Green Peppers, Red Peppers, Red Onion, Sweet Baby Ray’s BBQ Sauce, Hot Sauce (Water, Peppers (Arbol and Piquin), Salt, Vinegar, Garlic Powder, Spices and Xanthan Gum), Steak Seasoning (Coarse Salt, Spices (Including Black Pepper And Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavor, And Extractives Of Paprika), Worcestershire Sauce (Distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), Onion Powder, Garlic, Olive Oil, Green Onions, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil)